Crispy French Fries
Crispy French Fries
Ingredients
Cooking time: 20 min.
Preparation time: 20 min.
Total Time: 40 min.
Servings: 4
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2 lbs Russet potatoes
1 Tbsp. cornstarch
4 qts. Peanut or Corn oil
Preparation
Heat oil on the stovetop until 375 degrees.
Using a mandolin on a large French-cut setting, slice the potatoes.
Author: Chef, Adam Miller