Avocado Shrimp Salsa
Avocado Shrimp Salsa
Ingredients
Cooking time: 15 min.
Preparation time: 15 min.
Total Time: 30 min.
Servings: 8
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1 pound cooked shrimp, peeled and deveined, and chopped
2 avocados, cubed
2 Persian, cucumbers chopped
1/2 cup tomatoes, chopped
1-2 jalapeños, seeded, if desired, and chopped
1 small shallot, finely chopped
1 clove garlic, grated
1/2 cup cilantro, roughly chopped
1 tablespoon lime zest, plus 1/4 cup lime juice
1/3 cup salsa verde
flaky sea salt
Preparation
Add all ingredients into a bowl, mix well.
Author: Tieghan Gerard